Other vegetables
Vegetables are a good source of vitamins, minerals, fibre, and water. They are low in calories and have an excellent environmental score. Fennel, onion, pepper and pumpkin are also high in antioxidants.
Data
Environmental score
For producing 1kg
Water Footprint
284 liters water/kg
Carbon Footprint
0.5 kg CO2e/kg
Nutritional information
For 100g
- Proteins (g)1.9
- Fat (g)0.4
- Saturated Fat (g)0.1
- Monounsaturated Fat (g)0.1
- Polyunsaturated Fat (g)0.2
- Carbohydrates (g)6.2
- Salt (g)5.9
- Fibre (g)2.1