Pasta

Pasta is a good source of carbohydrates with reasonable amount of protein and a good environmental score. We recommend choosing wholegrain options for higher fibre intake.

Data

Environmental score

For producing 1kg

Water Footprint

1509 liters water/kg

Carbon Footprint

1.3 kg CO2e/kg

Nutritional information

For 100g

Proteins (g)13.5
Fat (g)1.2
Saturated Fat (g)0.2
Monounsaturated Fat (g)0.1
Polyunsaturated Fat (g)0.6
Carbohydrates (g)72.7
Salt (g)2.2
Fibre (g)1.7